Purdue Extension

Popcorn Production and Marketing

Popcorn Production and Marketing Product code: NCH-5-W

Price

$0.00/ Each

NCH-5-W
Free Download

Description

This publication presents an overview of popcorn production practices for both commercial and home use purposes and includes management involved in growing, harvesting, conditioning, storing, and marketing.

Produced

11/16/1988

Author

K.E Iegler

Other products

Agriculture

Community

Environment

Family, Food & Garden

Youth